In cooperation with the company ‚Villeroy & Boch‘ I worked on a future scenario for the year 2023. The focal point therefore was 'table culture'. My concept combines a dinning table which allows you to serve, cook and prepare your meals with smart cooking elements and a water system for plants and herbs. The food still remains in the foreground. The design of the table is minimal and classic. The technical components are hidden under a solid wood plate.
est. 2013